“Trust your heart and embrace the journey. You may make a wrong turn, however, your heart will get you back on the right path. Just keep making choices and don’t second guess yourself.” - E’yen A. Gardner
Fran-kay, like many others who came to SWIHA, wanted to find her purpose in life and help others along the way. Fran-Kay came from a humble background. She states, “Both of my parents were uneducated and I was told at a young age that education wasn’t important. That as long as I learned a trade, I would be satisfied. Well, I felt robbed. I self-taught myself, and even though I may not have a college degree, I am very wise and love learning new things…” And that is exactly what Fran-Kay did here at Southwest Institute of Healing Arts. Fran-Kay learned to trust her intuition, stop second-guessing herself, and how to fulfill her life dream of helping others.
Southwest Institute of Healing Arts,
integrative healing arts practitioner,
Sabrina Willie describes her life before Southwest Institute of Healing Arts as a rollercoaster: “I was tired of the ups and downs,” she says, “I knew I had to do something.”
That gut instinct led her to leave her job of ten years and begin to define her own path. Two weeks after her new journey began, Sabrina found out she was expecting a child! It cemented her calling to create a life she loved: “I knew it wasn't coincidental. I decided this was a great chance to change and be a better role model,” she tells us.
More than ever, consumers are paying close attention to what they put in their body, avoiding unbalanced fast food in favor of organic whole foods. This shift toward a wellness-conscious mindset is changing the landscape of the health industry and fueling an increased demand for reputable, knowledgeable authorities on Holistic Nutrition.
We at Southwest Institute of Healing Arts witness firsthand the amazing transformations that passionate Nutrition Coaches facilitate, and we love supporting our graduates as they embark on their journey of becoming conscious, successful wellness pioneers! Our graduates have become motivational speakers, opened restaurants and catering businesses, written wellness blogs and cookbooks, and created successful coaching businesses. The one thing they all have in common? They began with a passion for healthy food!