The Vegan’s Pantry

Posted by Jess Laws on 11/28/16 10:02 AM

Whether you are a long-time vegan or a newbie, being prepared in the kitchen can make eating vegan a breeze, rather than a hassle. A vegan eats only plant-derived foods, and they do not consume any animal products or bi-products, including honey, eggs, or milk. If you are interested in trying out a vegan diet, consider stocking your pantry with these things!

Nuts – Nuts are a great source of protein and healthy fat in a vegan diet. Keep them on hand to soak and make foods such as almond milk, cashew cheese, or creamy sauces or soups. They also make a great addition to any salad or a bowl of oatmeal.

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Topics: Holisitc Nutrition, Healthy Eating, Holistic Nutrition Programs, Beans, Coconut Oil, Quinoa, Vegan, Nuts

S.O.U.L Nutrition: Autumn Spiced Cider Recipe

Posted by Kerry Burki on 9/26/16 8:46 AM

It is officially autumn and we hope you are starting to experience some cooler temperatures. As we transition from summer into fall it as always nice to slow down. This time of year often makes people begin to think about pumpkin patches, leaves changing, and, of course, apple cider!

We are sharing a simple recipe that will be perfect for chilly evenings, while studying, or by the fire. We are also including a complementary printable for you to cut out as a reminder to make this warm beverage plus a few extra to give to friends, family, and neighbors.

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Topics: Holistic Nutrition, SOUL Food, Spiced Cider, SOUL Nutrition, SAD diet, Apples, Change Careers, Autumn, Holistic Nutrition Programs, Fall

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